Protein benefits
More than 50% of the dry weight of human body is protein,
which is important for the healthy appearance of our hair,
skin, nails and other body tissues. To stay in good health,
we need to supply our bodies with food that contains a protein
structure virtually identical to our body. Protein found in
meat and dairy unfortunately does not have the ideal protein
structure, and is further distorted by cooking.
A flesh and dairy eating human body goes into overdrive,
to adapt to these foreign protein sources, and must learn
how to extract the necessary nutrients. The unused portions
(wastes), are then stored in the body as fat and other toxic
residues, which then begin to degenerate, causing a breakdown
of the immune system and structural damage to organs and body
tissue. It is much more sensible to ingest protein from food
that resembles the protein structure in our body.
Super green food protein is the optimal form of protein.
Out of 21 needed amino acids, green food contains 18. Our
body itself manufactures the other 3. Many professional athletes
rely on green food such as wheat grass, for the strength and
stamina it gives them. Greens foods are a great choice of
protein, having twice the protein of hamburgers by weight,
without the added cholesterol and fat!
What is Chlorophyll?
Chlorophyll “liquid sunshine” is the protein
in plant life, and closely resembles the molecules of human
red blood cells. By taking a percentage of green foods and
juices every day, you are adding vital nutrients such as minerals,
enzymes, vitamins, oxygen, and protein to your blood. Nature
uses chlorophyll as a body cleanser, re-builder and neutralizer
of toxins and it may even play an important role in prevention
of certain cancers.
Researchers, in the early 1980s, discovered that chlorophylls,
and other related chemicals, could inhibit the ability of
certain DNA-damaging chemicals to cause mutations in bacteria.
Human cancers carry mutations in one or more genes that control
the rates at which individual cells divide, differentiate,
or die. Various combinations of mutations that upset this
delicate balance, in favour of uncontrolled cell growth, can
then enable this irreversibly damaged cell to form a primary
cancer in the lung, liver, blood, bone, skin, or other body
organ.
Therefore, it seems at least theoretically possible that
the anti-mutagenic power of chlorophyll might allow it to
inhibit the formation of cancers in humans.
Benefits of chlorophyll
Purifying: Chlorophyll is a natural antiseptic
with anti-bacterial effect on wounds, and has an anti-yeast
effect in the digestive tract, helping with candida challenges.
Anti-Inflammatory: Chlorophyll assists in
reducing inflammation. It can be used to help counteract the
effects of arthritis, stomach ulcers, colitis, sore throats,
and other inflammatory conditions.
Nourishing: Chlorophyll builds blood, promotes
healthy intestinal flora, and assists in liver cleansing.
What are enzymes?
Whether you have a cut you want to heal or desire to lose
five pounds, enzymes must do the actual work. The life and
abilities of the enzymes found naturally in our bodies can
be extended if we help them from the outside, by adding enzymes
like the ones found in wheat grass.
Think of enzymes as highly skilled workers. Each enzyme performs
a specific function within the body, while in union with other
enzymes.
It is crucial for the human body to ingest adequate enzymes
on a daily basis, if we don’t it will eventually result
in overall poor health. Unfortunately, we don't get all the
enzymes we need from the cooked, sugary, over salted and over
processed foods we tend to eat on a daily basis.
If your body has to use its own enzymes for the digestion
of nutrient and enzyme depleted food, those enzymes will be
robbed from the other organs, which weakens them and makes
them more susceptible to degenerative diseases. The body is
then prone to allergic reactions, due to a deficiency in enzymes.
Enzymes have also been linked to the prevention and curing
of cancer. Enzymes deter the cancer cells ability to hide
from the immune system and spread throughout the body.
Enzymes are simply the key to
well-being.
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